ACANA Free-Run Poultry Recipe vs ACANA Red Meat Recipe
Order follows the Universal Score — the same deterministic engine, the same rules, for every product. Brands can't pay for placement.
The scores
Bowlmark scores are independent opinions based on published label information and cited references. They are educational, not veterinary advice, and no substitute for your vet — especially for medical conditions or prescription diets.
Pillar by pillar
Weighted pillar contributions from each product's stored score — nutritional adequacy, ingredient quality, additives & processing, transparency.
| Metric | Free-Run Poultry Recipe | Red Meat Recipe |
|---|---|---|
| Nutritional adequacy | 35 | 35 |
| Ingredient quality | 26 | 26 |
| Additives & processing | 20 | 20 |
| Transparency | 7 | 7 |
Guaranteed analysis
As printed on each label; dry-matter protein removes the moisture so wet and dry read on the same basis.
| Metric | Free-Run Poultry Recipe | Red Meat Recipe |
|---|---|---|
| Protein | 29% | 29% |
| Fat | 17% | 17% |
| Fiber | 6% | 6% |
| Moisture | 12% | 12% |
| Protein (dry-matter) | 33% | 33% |
First five ingredients
Free-Run Poultry Recipe
- Chicken
- turkey
- chicken meal
- whole red lentils
- whole pinto beans
Red Meat Recipe
- Beef
- pork
- beef meal
- whole red lentils
- whole pinto beans
Flags on the label
Free-Run Poultry Recipe
No warning flags on this label.
Red Meat Recipe
No warning flags on this label.
Cite this page
Bowlmark. "ACANA Free-Run Poultry Recipe vs ACANA Red Meat Recipe." https://www.bowlmark.com/compare/acana-free-run-poultry-recipe-vs-acana-red-meat-recipe
- Engine
- Methodology engine v1.1.0 · config 13c99e2f
- Verified
- Last verified September 5, 2026
The engine and config above are the ones stamped on this page's score — the exact pair that produced the number shown.