ORIJEN Regional Red vs ORIJEN WILD RESERVE, Farm-Raised Beef & Lamb Recipe
Order follows the Universal Score — the same deterministic engine, the same rules, for every product. Brands can't pay for placement.
The scores
Bowlmark scores are independent opinions based on published label information and cited references. They are educational, not veterinary advice, and no substitute for your vet — especially for medical conditions or prescription diets.
Pillar by pillar
Weighted pillar contributions from each product's stored score — nutritional adequacy, ingredient quality, additives & processing, transparency.
| Metric | Regional Red | WILD RESERVE, Farm-Raised Beef & Lamb Recipe |
|---|---|---|
| Nutritional adequacy | 35 | 32 |
| Ingredient quality | 26 | 26 |
| Additives & processing | 20 | 20 |
| Transparency | 7 | 6 |
Guaranteed analysis
As printed on each label; dry-matter protein removes the moisture so wet and dry read on the same basis.
| Metric | Regional Red | WILD RESERVE, Farm-Raised Beef & Lamb Recipe |
|---|---|---|
| Protein | 38% | 38% |
| Fat | 18% | 18% |
| Fiber | 4% | 12% |
| Moisture | 12% | 12% |
| Protein (dry-matter) | 43.2% | 43.2% |
First five ingredients
Regional Red
- Beef
- wild boar
- lamb
- pork
- beef liver
WILD RESERVE, Farm-Raised Beef & Lamb Recipe
- Beef
- wild boar
- lamb
- pork
- beef liver
Flags on the label
Regional Red
No warning flags on this label.
WILD RESERVE, Farm-Raised Beef & Lamb Recipe
No warning flags on this label.
Cite this page
Bowlmark. "ORIJEN Regional Red vs ORIJEN WILD RESERVE, Farm-Raised Beef & Lamb Recipe." https://www.bowlmark.com/compare/orijen-regional-red-vs-orijen-wild-reserve-farm-raised-beef-and-lamb-recipe
- Engine
- Methodology engine v1.1.0 · config 13c99e2f
- Verified
- Last verified September 5, 2026
The engine and config above are the ones stamped on this page's score — the exact pair that produced the number shown.