pea flour

Legume

Pea flour is ground whole peas — starch, protein, and a pea-word on the label. How Bowlmark counts pea fractions.

Also appears on labels as: ground peas · ground yellow peas

What it is

Pea flour is whole peas ground fine — carrying the pea's starch and protein together, unlike the separated protein and fiber fractions. Labels may also say ground peas or ground yellow peas.

Why it's in pet food

It binds and bulks grain-free kibble while contributing plant protein. As the least-processed pea fraction it is the most honest one — but it still counts toward the same fraction arithmetic.

How Bowlmark scores it

Scores are deterministic math over the printed label — the rules below apply to every product identically, and nothing estimates or fills in a blank.

Pea flour counts as a pea fraction for the splitting rule (three or more pea-word ingredients in the top eight is a single 12-point deduction) and toward the legume-rich grain-free informational flag — zero points, FDA DCM-inquiry context, shown when a legume appears in the top five ingredients of a label carrying a grain-free claim.

Read the full methodology

Foods that list pea flour

Ranked by score where scores exist. Placement here is never sold.

Sources

Further reading

Cite this page

Bowlmark. "Pea flour in pet food — what it is and how it scores." https://www.bowlmark.com/ingredient/pea-flour

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Last verified August 12, 2026

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